Burger Thermapen with Special Probe
The new Thermapen Thermometer with burger probe has been designed specifically to be used in burger and fast food outlets and ensures that burgers are cooked perfectly to the correct temperature.
The burger probe tip design allows insertion into the interior of the burger patty to accurately gauge when it is perfectly cooked. The stainless steel disc ensures the correct insertion depth of 8mm or 12mm every time! Simply insert into burger until the disc touches the surface of the burger to test it has reached the ideal temperature to be cooked perfectly.
The Thermapen burger thermometer gives you precise read-out of temperature over the range of -50 to +300°C with a 1°C resolution and an accuracy of ±1°C.
The casing is washable and includes 'Biomaster' additive that reduces bacterial growth and the ergonomic rubber seal minimises the risk of the ingress of water, dust or food.
The burger thermometer is available in 2 models, one with 8mm and another with 12mm insertion depth. Please select when ordering!
Each burger thermometer is supplied with a free traceable calibration certificate.
temperature range: -50 to +300°C
resolution: 1°C (0.1°C switchable)
response time: 3s
measurement scale: Celsius
battery: 2 x 3V, CR2032 lithium coin cells
battery life: 1,500 hours
sensor type: K thermocouple
display: 14.5mm LCD
dimensions: 19 x 47 x 153mm³
case material: ABS plastic with Biomaster anti-bacterial additive
warranty: 2 years